Kunir
Aksara Latin
|
| Kunir | |
|---|---|
| |
| Curcuma longa | |
| Klasifikasi ngèlmiah | |
| Karajan: | Plantae |
| Ordho: | Zingiberales |
| Famili: | Zingiberaceae |
| Génus: | Curcuma |
| Spésies: | C. longa |
| Jeneng binomial | |
| Curcuma longa Linnaeus[1] | |
Kunir (basa Indonésia: Kunyit, basa Inggris: Turmeric basa Latin: Curcuma longa) iku sajinis tetuwuhan empo-empon taunan saka kulawarga jaé, Zingiberaceae.[2] Tuwuhan iki asli saka tlatah Asia Kidul lan mbutuhaké temperatur antara 20 °C lan 30 °C lan kudu cukup curah udan taunan supaya bisa urip.[3] Tetuwuhan iki dipanèn saben taun lan dijupuk uwiné.
Nomenklatur lan taksonomi
[besut | besut sumber]Kingdom | Plantae (plants), Phylum | Magnoliophyta (flowering plants), Class | Liliopsida (monoctyledons), Order | Zingiberales (gingers, bananas, birds-of-paradise, heliconias, costus, cannas, prayer plants, arrowroots, etc.), Family | Zingiberaceae (ginger family), Genus | Curcuma (curcuma), Species | Curcuma longa (common turmeric),
Paédah
[besut | besut sumber]Kulinèr
[besut | besut sumber]
Kunir tuwuh alasan ing alas Asia Kidul-wétan. Kunir dadi bumbu masakan. Utamane ing India, Pèrsi, Thailand lan Malaysia. Kunir ora mung dadi campuran masakan kari, nanging uga ing nasi lemak, rendhang lan sapanunggalané.
Ing Indonésia, godhong kunir minangka masak masakan Padhang. Kaya ta rendhang, saté padhang lan akèh jinis masakan liyané. Saliyané iku kunir uga minangka tuwuhan empon-empon sing migunani kanggo obatobat utawa jamu, sing bisa nglancaraké ilèn getih lan ngandhut dat antibiotik.
Rujukan
[besut | besut sumber]- ↑ "Curcuma longa information from NPGS/GRIN". www.ars-grin.gov. Dibukak ing 2008-03-04.
- ↑ Chan, E.W.C.; Lim, Y; Wong, S; Lim, K; Tan, S; Lianto, F; Yong, M; et al. (2009). "Effects of different drying methods on the antioxidant properties of leaves and tea of ginger species". Food Chemistry. 113 (1): 166–172. doi:10.1016/j.foodchem.2008.07.090.
- ↑ Materia Indica, 18261826, Whitelaw AinslieWhitelaw Ainslie, M.D. M.R.A.S., via Google Books
Pranala njaba
[besut | besut sumber]- Turmeric, from the U.S. National Institutes of Health
- Turmeric List of Chemicals (Dr. Duke's)
- Plant Cultures: review of botany, history and uses Archived 2008-10-07 at the Wayback Machine.
- Scientists say curry compound kills cancer cells Archived 2010-04-21 at the Wayback Machine.
- Khasiat kunyit Archived 2022-05-24 at the Wayback Machine.