Sop mi sapi
Praèn
Jinis | Noodle soup |
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Tlatah utawa praja | Mainland China, Taiwan, Southeast Asia |
Woworan pokok | Beef, beef broth, vegetables, Chinese noodles |
Buku masakan: Beef noodle soup Médhia: Beef noodle soup |
Sop mi sapi | |||||||||||||||||||||||||
Cina Padatan | 牛肉麵 | ||||||||||||||||||||||||
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Cina Prasaja | 牛肉面 | ||||||||||||||||||||||||
Werdi literal | beef noodles | ||||||||||||||||||||||||
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Sup mie daging sapi yaiku salah sawinining olahan sup mi sing digawe saka daging sapi rebus utawa abang rebus, duduh kaldu daging sapi, jangan lan mi Cina . Ana ing macem-macem wujud ing saindenging Asia Wétan lan Tenggara . Sup mi mi kaldu sing bening kasebut diduga diciptakake dening masarakat Hui sajrone wangsa Tang lan umume dikenal minangka sup mi sapi Lanzhou . [1] [2] Sup mi daging sapi Sichuan utawa sup mi daging sapi abang (紅燒 牛肉 麵) pisanan digawe dening para veteran Kuomintang ing Taiwan; [3] [4] [5] [6] [7] [8] [9] [10] variasi iki dadi umum dikenal minangka sup mi sapi Taiwan .
Referensi
[besut | besut sumber]- ↑ Lonely Planet Food,The World's Best Spicy Food,Lonely Planet, 2017
- ↑ Nate Tate, Feeding the Dragon: A Culinary Travelogue Through China with Recipes,Andrews McMeel Publishing,2011
- ↑ Lonely Planet Food,The World's Best Spicy Food,Lonely Planet, 2017
- ↑ Nate Tate, Feeding the Dragon: A Culinary Travelogue Through China with Recipes,Andrews McMeel Publishing,2011
- ↑ "Taiwanese Beef Noodles". Food Culture in Taiwan. Dibukak ing 26 September 2018.
- ↑ 四川」牛肉麵其實源自台灣?一窺牛肉麵的背後故事. Liberty Times Net. Liberty Times. Dibukak ing 26 September 2018.
- ↑ 焦, 桐. 一碗紅燒牛肉麵,喚醒許多人共同的歷史記憶. Diarsip saka sing asli ing 26 September 2018. Dibukak ing 26 September 2018.
- ↑ 台灣講古:翻轉本地口味的"川味"牛肉麵. BBC News. BBC News. Dibukak ing 26 September 2018.
- ↑ "MICHELIN Guide Taipei 2018 Bib Gourmand Selection: The Best Taiwanese Beef Noodles To Slurp Up". Michelin Guide. MICHELIN Guide. Dibukak ing 19 October 2019.
- ↑ "台灣獨特的川味牛肉麵 發跡六十年後帶動百億商機". Tai Sounds. TaiSounds. Diarsip saka sing asli ing 19 October 2019. Dibukak ing 19 October 2019.