Slaw abang
 Lexington (North Carolina) style barbecue (pulled pork) served with hushpuppies, baked beans and red slaw (lower right) | |
| Jeneng liyané | Barbecue slaw |
|---|---|
| Jinis | Condiment |
| Panggonan asal | United States |
| Tlatah utawa praja | North Carolina |
| Woworan pokok | Cabbage, vinegar, ketchup |
| Variasi | Barbecue sauce |
 Buku masakan: Red slaw  Médhia: Red slaw | |
Slaw abang (asring diarani slaw barbecue) minangka bumbu sing umume disedhiyakake kanggo hot dog, roti lapis daging panggang, minangka bahan sampingan kanggo jinis barbecue, hamburger, utawa panganan liyane. Iki minangka bagéyan penting saka "gaya Lexington " bakar bakar ing North Carolina . [1] Resep beda-beda gumantung lan kalebu bahan-bahan liyane, kayata bawang, gula, mrica ireng, wiji sawi lan rempah-rempah liyane, gumantung karo wilayah sing diwenehake.
Rujukan[besut | besut sumber]
- ↑ Mercuri, Becky (2007-03-05). The Great American Hot Dog Book: Recipes and Side Dishes from Across America. Gibbs Smith. kc. 76. ISBN 9781423600220. Dibukak ing 21 April 2012.