Jalapeño popper
 | |
| Ajangan | Hors d'oeuvre |
|---|---|
| Hawa ajangan | Hot |
| Woworan pokok | Jalapeño peppers, cheese, spices, breading, sometimes ground meat |
 Buku masakan: Jalapeño popper  Médhia: Jalapeño popper | |
jalapeño poppers, utawa cokotan jalapeño, yaiku mrico jalapeño sing wis dibuwang, diiseni campuran keju, rempah-rempah, lan kadhang daging sing digrubal, lan uga ana roti lan digoreng jero. Kadhangkala diarani endhog armadillo, luwih-luwih yen dibungkus daging daging utawa sosis kanggo menehi tampilan cangkang armadillo. [1] [2] Istilah iki digunakake wiwit udakara taun 1972 ing Texas, kanthi menehi tandha tandha babagan "Jalapeño Poppers". [3] Minangka relleno chile bisa digawe nganggo jalapeño, pope jalapeño bisa uga versi Tex-Mexico sajian kasebut. [4] Jeneng Armadillo Endhog bisa uga asale saka kamiripan sing dideleng karo endhog Scotch .
Nalika diasepi utawa dipanggang lan diiseni sosis, dheweke uga diarani ABT utawa Turbo Buffalo Atom. [5] [6] [7]
Joey "Jaws" Chestnut nyekel rekor Panganan Liga Utama kanggo popape jalapeño, mangan 118 sajrone 10 menit ing Universitas Arizona tanggal 8 April 2006. [8]
Referensi
[besut | besut sumber]- ↑ "Armadillo Eggs". Inside Tailgating. 25 October 2011. Diarsip saka sing asli ing 19 December 2018. Dibukak ing 18 December 2018.
- ↑ "Cheesy Armadillo Eggs". Chili Pepper Madness. 19 June 2017. Dibukak ing 18 December 2018.
- ↑ Fain, Lisa (February 2, 2011). "Armadillo Eggs Recipe". Homesick Texan (blog). Dibukak ing 19 August 2015.
- ↑ Butler, Tina (August 14, 2008). "Texas Jalapeño Poppers". Mommy's Kitchen (blog). Dibukak ing 19 August 2015.
- ↑ Fain, Lisa (February 2, 2011). "Armadillo Eggs Recipe". Homesick Texan (blog). Dibukak ing 19 August 2015.
- ↑ Knoth, Tom (June 23, 2014). "Atomic Buffalo Turds". Homes in Pine Mountain Lake (blog). Diarsip saka sing asli ing 25 September 2015. Dibukak ing 24 September 2015.
- ↑ "Atomic Buffalo Turds". BBQ Addicts. July 21, 2009. Dibukak ing 24 September 2015.
- ↑ "Records". Major League Eating. Dibukak ing 19 August 2015.