Maruya
_from_Cagayan_de_Oro.jpg) .jpg)  Top: "fanned" style maruya Middle: "mashed" style maruya Bottom: kumbo | |
| Jeneng liyané | pinaypay, sinapot, baduya |
|---|---|
| Jinis | Fritter |
| Panggonan asal | Philippines |
| Woworan pokok | Bananas, batter (eggs and flour), white sugar |
 Buku masakan: Maruya  Médhia: Maruya | |
Maruya ( Tagalog: [mɐɾuˈjaʔ] ) kalebu jinis fritter saka Filipina . Biasane digawe saka gedhang saba . Varian sing paling umum disiyapake kanthi nutupi pisang sing diiris tipis lan "dikipas" ing adonan lan digoreng. Banjur ditaburi gula. [1] [2] Sanajan ora tradisional, bisa uga diwenehi irisan nangka sing disimpen ing sirup utawa es krim . [3] Maruya umume didol minangka panganan jalanan, nanging uga populer minangka cemilan merienda buatan omah ing antarane wong Filipina . [4]
Varian maruya uga nggunakake gedhang panganan cuci mulut, sing biasane ditumbuk sadurunge dicampur adonan. [5] Uga bisa digawe saka ubi jalar . [6] Antarane wong Filipina Muslim, versi iki dikenal minangka jampok, lan tradisional nggunakake gedhang Latundan sing wis ditumbuk .
Referensi
[besut | besut sumber]- ↑ "Maruya (Saba banana fritters)". Casa Veneracion. August 14, 2012. Dibukak ing December 18, 2014.
- ↑ Marketman (August 20, 2005). "Maruya a la Marketman". Market Manila. Dibukak ing December 18, 2014.
- ↑ "Maruya Recipe - Banana Fritters". Filipino-food-recipes.com. Diarsip saka sing asli ing December 18, 2014. Dibukak ing December 18, 2014.
{{cite web}}: More than one of|archivedate=and|archive-date=specified (pitulung); More than one of|archiveurl=and|archive-url=specified (pitulung) - ↑ Marketman (March 8, 2014). "Sinapot / Baduya / Battered and Fried Bananas". Market Manila. Dibukak ing December 18, 2014.
- ↑ "Maruya (Banana Fritters) Recipe". Ambitious Chef. July 7, 2013. Dibukak ing December 18, 2014.
- ↑ "Know Your Food: Philippines". Tavellious. Diarsip saka sing asli ing 12 February 2009. Dibukak ing 27 December 2010.
- ↑ Damo, Ida. "4 Must-Eat K'Gan Muslim Desserts". Choose Philippines. Diarsip saka sing asli ing 10 December 2018. Dibukak ing 10 December 2018.