Lading gilingan

Gilingan agul-agul, ^[1] uga dikenal minangka gilingan baling-baling, ^[2] yaiku mesin sing nyincir bahan nalika dicampur, kanthi nggunakake glathi puteran kanthi kecepatan tinggi. Aplikasi grinding agul-agul kanggo nyiyapake panganan kalebu akeh peralatan dapur listrik kayata blender (kalebu blender perendaman ), prosesor panganan, sawetara pembuangan sampah, lan sawetara penggiling kopi . Istilah "grinder agul-agul" lan "penggiling baling-baling" digunakake kanthi umum kanggo mbedakake jinis penggiling pisau gilingan kopi saka jinis liyane. Aplikasi konsumen liyane kalebu mesin pemotong rumput .

Jinis

Penggiling kopi

Geser kopi tujuan khusus biasane arupa grinder agul-agul utawa grinding : ^[2] grading agul-agul sing regane luwih murah lan nggunakake tambahan, gilingan burr menehi kualitas tlatah sing luwih apik. Gilingan rempah-rempah tujuan khusus biasane yaiku gilingan pisau utawa mortir lan pestle (utawa alat sing gegandhengan).

Gilingan pisau kopi murah sing bisa digunakake ing pawon ing omah asring angel diresiki. Joy of Cooking (edisi 1997) nyaranake gilingan pisau bisa dibersihake kanthi cara nggiling sawetara sendok gula banjur disapu. ^[3] Saran liyane yaiku ngresiki pisau nganggo sikat alus utawa kain lembab. ^[4] Amarga tlatah agul-agul iki asring digunakake kanggo nggiling biji kopi lan rempah-rempah, ngresiki kanthi becik, penting kanggo nyegah rasa rasa sing ora dikarepake. ^[5] Sawetara wong nyimpen loro grinding, siji kanggo kopi lan liyane kanggo rempah-rempah.

Blender

Blender minangka grinding agul-agul sing dirancang khusus kanggo digunakake kanthi bahan udan. Blender minangka alat populer kanggo produksi purees lan pasta, nggunakake efek pemotongan lan gunting saka agul-agul dhuwur.

Prosesor panganan

Prosesor panganan padha karo blender. Bedane utamane yaiku prosesor panganan nggunakake lading lan disk sing bisa diganti (lampiran) tinimbang glathi tetep. Mangkene uga bolongane luwih amba lan luwih cekak, bentuk sing luwih pas kanggo panganan padhet utawa semi-padat sing biasane digunakake ing prosesor panganan.

Gilingan pisau digunakake kanggo misahake wiji kapulaga saka polong
Blades saka blender (kiwa) lan prosesor panganan (nengen)

Referensi

↑ Marie Nadine Antol (2002). Confessions of a Coffee Bean: The Complete Guide to Coffee Cuisine. Square One Publishers. kc. 194. ISBN 0-7570-0020-7.
↑ ^a ^b Corby Kummer (2003). The joy of coffee: the essential guide to buying, brewing, and enjoying. Houghton Mifflin Harcourt. kc. 304. ISBN 0-618-30240-9. Masalah sitiran: Tenger <ref> ora trep; jeneng "Kummer" diwedharaké ping bola-bali déné isiné béda
↑ Irma von Starkloff Rombauer; Marion Rombauer Becker; Ethan Becker; Maria Guarnaschelli (1997). The Joy of Cooking. Scribner. kc. 25. ISBN 0-684-81870-1.
↑ Marie Simmons (2008). Things Cooks Love: Implements, Ingredients, Recipes. Andrews McMeel Publishing. kc. 352. ISBN 0-7407-6976-6.
↑ Earl Proulx, The Editors of Yankee Magazine (1996). Yankee Magazine's Make It Last: Over 1,000 Ingenious Ways to Extend the Life of Everything You Own. Rodale. kc. 416. ISBN 0-87596-296-3. {{cite book}}: |last= has generic name (pitulung)

[1] Marie Nadine Antol (2002). Confessions of a Coffee Bean: The Complete Guide to Coffee Cuisine. Square One Publishers. kc. 194. ISBN 0-7570-0020-7.

[Kummer-2] Corby Kummer (2003). The joy of coffee: the essential guide to buying, brewing, and enjoying. Houghton Mifflin Harcourt. kc. 304. ISBN 0-618-30240-9. Masalah sitiran: Tenger <ref> ora trep; jeneng "Kummer" diwedharaké ping bola-bali déné isiné béda

[3] Irma von Starkloff Rombauer; Marion Rombauer Becker; Ethan Becker; Maria Guarnaschelli (1997). The Joy of Cooking. Scribner. kc. 25. ISBN 0-684-81870-1.

[4] Marie Simmons (2008). Things Cooks Love: Implements, Ingredients, Recipes. Andrews McMeel Publishing. kc. 352. ISBN 0-7407-6976-6.

[5] Earl Proulx, The Editors of Yankee Magazine (1996). Yankee Magazine's Make It Last: Over 1,000 Ingenious Ways to Extend the Life of Everything You Own. Rodale. kc. 416. ISBN 0-87596-296-3. {{cite book}}: |last= has generic name (pitulung)

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