Gnudi

Gnudi
Jinis	Dumpling
Ajangan	Entrée
Panggonan asal	Italy
Tlatah utawa praja	Tuscany
Woworan pokok	Ricotta cheese, spinach, Pecorino Toscano
Panganan sairib	Gnocchi
	Buku masakan: Gnudi Médhia: Gnudi

Gnudi ( palafalan jroning basa Italia: [ˈɲuːdi] ) yaiku pangsit kaya gnocchi sing digawe karo keju ricotta tinimbang kentang, ^[1] kanthi semolina. ^[2] ^[3] Asile asring dadi panganan sing luwih entheng, "bantal", ora kaya gnocchi sing asring kandhel. ^[4] Gnudi minangka tembung Tuscan sing diadopsi nganggo basa Inggris kanggo istilah Italia "nudi" (wuda), ^[5] ide kasebut yaiku werni "bantal" ricotta lan bayem (kadang-kadang tanpa bayem, sing uga dikenal minangka ricotta gnocchi) yaiku " ravioli mudo ", kalebu mung isi sing enak tanpa cangkang pasta. Miturut tradhisi, ing Tuscany, pangsit iki disajekake karo mentega lan sage sing wis diobong, disiram karo keju Parmigiano utawa Pecorino Toscano. ^[6] ^[7] ^[8] ^[9]

Ing Italia, ing sanjabane Tuscany, dheweke uga asring diarani "aneholapreti" ^[10] (choker pandhita), "malfatti" (digawe kanthi ala) utawa mung "gnocchi di ricotta e spinaci" (ricotta lan bayam gnocchi).

Gnudi dadi sajian populer ing AS sawise versi khusus disajikake ing restoran The Spotted Pig ing New York City . ^[11]

↑ "These Recipes Prove That Gnudi And Gnocchi Are Always Delicious". The Huffington Post, 01/07/2013
↑ Reinhardt, Dana. "Gno the Difference Between Gnocchi and Gnudi". Sol Kitchen. November 28, 2010. http://www.sol-kitchen.net/blog/2010/11/28/gno-difference-between-gnocchi-and-gnudi Archived 2019-06-01 at the Wayback Machine.
↑ "Butter & sage gnudi". Jamie Oliver
↑ DeSalazar, Joe. "Eating In: Spotted Pig's Ricotta Gnudi: Gothamist. January 4, 2005. "Eating In: Spotted Pig's Ricotta Gnudi". 2005-01-04. Diarsip saka sing asli ing 2012-06-02. Dibukak ing 2012-08-17.
↑ Giada De Laurentiis (1 November 2011). Everyday Pasta. Clarkson Potter/Ten Speed/Harmony. kc. 113–. ISBN 978-0-307-95505-0.
↑ Davies, Emiko. "The Language of Food". March 13, 2012 http://www.emikodavies.com/blog/the-language-of-food/
↑ Spinach and Ricotta Gnudi Recipe : Scott Conant : Food Network
↑ "What is Gnudi? | POPSUGAR Food". Diarsip saka sing asli ing 2014-08-20. Dibukak ing 2021-03-15.
↑ How To Make Gnudi | Food Republic
↑ strangolapreti
↑ Blake Royer (April 15, 2010). "Homemade Gnudi from The Spotted Pig". The Paupered Chef.

[1] "These Recipes Prove That Gnudi And Gnocchi Are Always Delicious". The Huffington Post, 01/07/2013

[sol-kitchen-2] Reinhardt, Dana. "Gno the Difference Between Gnocchi and Gnudi". Sol Kitchen. November 28, 2010. http://www.sol-kitchen.net/blog/2010/11/28/gno-difference-between-gnocchi-and-gnudi Archived 2019-06-01 at the Wayback Machine.

[3] "Butter & sage gnudi". Jamie Oliver

[gothamist-4] DeSalazar, Joe. "Eating In: Spotted Pig's Ricotta Gnudi: Gothamist. January 4, 2005. "Eating In: Spotted Pig's Ricotta Gnudi". 2005-01-04. Diarsip saka sing asli ing 2012-06-02. Dibukak ing 2012-08-17.

[Laurentiis2011-5] Giada De Laurentiis (1 November 2011). Everyday Pasta. Clarkson Potter/Ten Speed/Harmony. kc. 113–. ISBN 978-0-307-95505-0.

[6] Davies, Emiko. "The Language of Food". March 13, 2012 http://www.emikodavies.com/blog/the-language-of-food/

[7] Spinach and Ricotta Gnudi Recipe : Scott Conant : Food Network

[8] "What is Gnudi? | POPSUGAR Food". Diarsip saka sing asli ing 2014-08-20. Dibukak ing 2021-03-15.

[9] How To Make Gnudi | Food Republic

[10] strangolapreti

[11] Blake Royer (April 15, 2010). "Homemade Gnudi from The Spotted Pig". The Paupered Chef.

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