Crème anglaise
 Crème anglaise, flavoured with black flecks of vanilla | |
| Jeneng liyané | English Cream Drinking Custard |
|---|---|
| Jinis | custard |
| Woworan pokok | Sugar, egg yolks, susu, vanilla |
 Buku masakan: Crème Anglaise  Médhia: Crème Anglaise | |
Crème anglaise (basa Prancis kanggo "krim Inggris") minangka salah sawijining jinis olahan arupa kastor sing ngeculake cahya sing digunakake kanggo krim panganan cuci mulut utawa saos Yaiku campuran gula, kuning telur, lan susu panas sing asring dibumboni vanilla . Jeneng kasebut bisa uga disebabake saka nyebarake panganan manis ing panganan cuci mulut Inggris .