Padak
Praèn
Jinis | Korean fried chicken |
---|---|
Panggonan asal | South Korea |
Woworan pokok | Chicken, scallions |
Buku masakan: Padak Médhia: Padak |
Korean name | |
---|---|
Hangul | 파닭 |
Hanja | n/a |
Alihaksara Koréa Kang Sinampurna | padak |
McCune–Reischauer | p'adak |
Padak (Hangul: 파닭) ya iku olahan iwak pitik saka Korea Kidul diolah mawa digoreng lan diwenehi godhong brambang.[1][2][3][4][5][6]
Rujukan
[besut | besut sumber]- ↑ Han, Jane (26 November 2012). "Koreans' strange love of chicken". The Korea Times. Dibukak ing 2 May 2016.
- ↑ Kim, Violet (22 June 2015). "Chimaek: Korean fried chicken and beer". CNN Travel. Dibukak ing 5 July 2017.
- ↑ Armato, Dominic (25 February 2016). "First Bite: Korean Fried Chicken (yes, it's a thing) comes to Chandler". The Arizona Republic. Dibukak ing 5 July 2017.
- ↑ Saria, Lauren (22 March 2016). "Crazy Chicken & Crab in Chandler Brings Korean Fried Chicken and Crab to The East Valley". Phoenix New Times. Dibukak ing 5 July 2017.
- ↑ Jacqueline, Arias (20 November 2016). "Korean Twist to Your Usual Fried Chicken Craving". Preen. Diarsip saka sing asli ing 21 November 2016. Dibukak ing 5 July 2017.
- ↑ Garcia, Joseph L. (8 December 2016). "The many flavors of Korean fried chicken". BusinessWorld. Diarsip saka sing asli ing 14 July 2018. Dibukak ing 5 July 2017.