Maqluba
Jeneng liyané | Maaluba, magluba, maqlouba, Maqlooba |
---|---|
Ajangan | Meal |
Panggonan asal | Levant |
Tlatah utawa praja | Middle East |
Hawa ajangan | Hot |
Woworan pokok | Meat, rice, and vegetables (tomato, cauliflower, potato, eggplant) |
Buku masakan: Maqluba Médhia: Maqluba |
Maqluba utawa Maqlooba ( Arab: مقلوبة ) yaiku olah-olahan Siria tradisional, Irak,[1] Lebanese,[2] Palestina,[3][4][5][6] lan Jordanian [7][8] disajekake ing saindenging Levant . Kesusun saka janganan, d
daging, janganuran goreng sing dilebokake ing pot sing diluncurake naliksajekakesake, mula jenenge maqluba,[9] sing nerjemahkan secara barès minangkkuwalikik.angananing kasebana ur pirang-pirang abad lan ditemokake ing Kitab al-Tabikh, koleksi resep-resep abad kaping 13.[10]
Bahan
[besut | besut sumber]Maqluba bisa kalebu macem-macem janganan, kaya ta tomat goreng, kenthang, kembang kol, lan terong, sing ditambah pitik utawa wedhus.[11] Sing paling umum yaiku kembang kol lan terong. Kabeh bahan kasebut dilebokake ing rengkot ing lapisan, saengga yen panci kasebut diwalik kanggo dicepakake, sajian katon kaya kuwe lapis.[3][9]
Maqluba biasane dihiasi karo kacang pinus lan rajangan seger parsley.[12] Kadhangkala disuguhake salad lan yoghurt seger, lan asring disiapake kanggo pesta lan kumpul gedhe.
Rujukan
[besut | besut sumber]- ↑ Bidoun. "Cooking with Maha Alusi". Bidoun (ing basa Inggris). Dibukak ing 2019-01-04.
- ↑ Shaheen. "Maqluba--The Paella of Palestine". Arab America (ing basa Inggris). Dibukak ing 2020-07-20.
- ↑ a b Linda Gradstein (6 December 2015). "Eucalyptus offers food from the Bible". Jerusalem Post. Dibukak ing 12 November 2018.
- ↑ Timothy L. Gall; Jeneen Hobby (2009). Worldmark Encyclopedia of Cultures and Daily Life. Gale. kc. 782. ISBN 978-1-4144-4892-3.
The most traditional Palestinian meals are maqluba, musakhan, and mansaf
- ↑ Ottolenghi, Yotam (2015). "Jerusalem on a Plate". Gastronomica: The Journal of Critical Food Studies. University of California Press. 15 (1): 3. doi:10.1525/gfc.2015.15.1.1. ISSN 1529-3262.
Maqluba, an upside-down rice and vegetable cake that is actually Palestinian
- ↑ Elizabeth Carty. Shrewd Food: A New Way of Shopping, Cooking and Eating.
- ↑ Swift, Robert (2016-03-07). "Maqluba - Eating Upside Down". The Media Line (ing basa Inggris Amérika Sarékat). Dibukak ing 2018-12-11.
- ↑ Benayoun, Mike. "JORDAN: MAKLUBA (MAQLUBA)". 196 Flavors.
- ↑ a b Lam, Francis (5 January 2017). "A Middle Eastern Layer Cake for Dinner". Dibukak ing 13 November 2018.
- ↑ Smith, Jen Rose (2018-01-02). "Beyond hummus: 10 foods you must try in Jordan". CNN Travel (ing basa Inggris). Dibukak ing 2019-01-02.
- ↑ "Cooks.com - Recipe - Maqluba (Cauliflower with rice)".
- ↑ "Maqlooba (Maqluba), Palestinian Upside Down Rice Recipe". LinsFood | by Azlin Bloor. 2013-07-21. Dibukak ing 2018-12-04.