Makówki
 | |
| Jeneng liyané | Mohnpielen, mákos guba |
|---|---|
| Jinis | Sweetened yeast bread |
| Tlatah utawa praja | Central Europe; Germany, Poland, Hungary and Silesia |
| Woworan pokok | Flour, yeast, butter, milk, salt, sugar, honey, poppy seeds |
| Variasi | Dried fruit (such as the figs, raisins, apricots, dates), cinnamon, rum, nuts |
 Buku masakan: Makówki  Médhia: Makówki | |
Makówki ( pocapan: MACK-oofky, Silesia Bawah : Mohn Kließla, Jerman: Mohnpielen , Basa Honggari: Mákos guba ) minangka salah sawijining olahan panganan cuci mulut adhedhasar biji wiji manis saka Eropa Tengah . Sajian kasebut dianggep tradisional ing Silesia (kidul-kulon Polen), sing disajikake meh istimewa ing wayah Natal . Uga misuwur ing dhaérah liya ing Polen uga ing Jerman wétan lan Honggari .