Capirotada
 | |
| Jinis | Bread pudding |
|---|---|
| Panggonan asal | Spain, Mexico |
| Diréka nalika | circa 15th century |
| Hawa ajangan | Warm or chilled |
| Woworan pokok | bolillo, syrup, piloncillo, cinnamon, cheese (if wanted) |
 Buku masakan: Capirotada  Médhia: Capirotada | |
Capirotada ( pangucap cara Spanyol: [kapiɾoˈtaða] ), uga dikenal kanthi jeneng Capirotada de vigilia, minangka salah sawijining jenis panganan tradisional Meksiko sing padha karo puding roti sing biasane dipangan sajrone periode Lenten . Iki minangka salah sawijining masakan sing disedhiyakake ing dina Jumuah .