Roujiamo
.jpg) Roujiamo at a Shaanxi-style restaurant in Beijing | |
| Ajangan | Main course |
|---|---|
| Panggonan asal | China |
| Woworan pokok | Pork and baijimo |
| Variasi | Beef, lamb |
 Buku masakan: Roujiamo  Médhia: Roujiamo | |
Roujiamo utawa rou jia mo ( Chinese ), uga dikenal kanthi jeneng rougamo, [1] minangka panganan dalan sing asale saka masakan Provinsi Shaanxi [2] lan akeh dipangan ing saindenging China.
Rujukan
[besut | besut sumber]- ↑ "肉夹馍英译Rougamo 泡馍标准黄豆粒大小" . Xi'an Daily. 26 May 2016. Diarsip saka sing asli ing 11 December 2016. Dibukak ing 26 May 2016.
- ↑ Tan, Tony (April 27, 2017). "What is rou jia mo?". Gourmet Traveller. Dibukak ing September 17, 2018.