Pepperoni
Praèn
Panggonan asal | United States | ||||||
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Woworan pokok | pork and beef | ||||||
Woworan kang lumrah kaanggo | spices | ||||||
460 kcal (1926 kJ) | |||||||
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Buku masakan: Pepperoni Médhia: Pepperoni |
Pepperoni minangka macem-macem jinis salami saka Amerika, digawe saka campuran daging babi lan daging sapi sing diobati nganggo paprika utawa mrica cabai liyane. [1] [2] Pepperoni kanthi ciri khas alus, rada asap, lan warnane abang padhang. [2] Irisan pepperoni sing diiris tipis minangka pizza paling populer ing pizza Amerika . [3]
Rujukan
[besut | besut sumber]- ↑ "Pepperoni is Raw Meat?". HOW FOOD WORKS.com. February 2009. Dibukak ing June 7, 2017.
- ↑ a b Moskin, Julia (February 1, 2011). "Pepperoni: America's Favorite Topping". The New York Times. Dibukak ing April 22, 2013.
- ↑ "America's Most Popular Pizza Toppings". Huffington Post. October 5, 2011. Dibukak ing April 22, 2013.
According to a survey done by Technomic’s MenuMonitor from July to September 2011 based on 235 different pizza places in America pepperoni and plain cheese were the #1 and #2 most popular pizzas ordered.