Bingsu: Béda antara owahan
Konten dihapus Konten ditambahkan
Kaca énggal: {{Infobox Korean name | image = Korean shaved ice-Patbingsu-Nokcha bingsu-Cherry tomatoes.jpg| caption = ''Patbingsu'' dan ''nokcha bingsu'' (''bingsu'' ras teh hijau). | hangul = ... |
Tanpa ringkesan besutan |
||
Larik 1: | Larik 1: | ||
{{Infobox Korean name |
{{Infobox Korean name |
||
| image = Korean shaved ice-Patbingsu-Nokcha bingsu-Cherry tomatoes.jpg| caption = ''Patbingsu'' |
| image = Korean shaved ice-Patbingsu-Nokcha bingsu-Cherry tomatoes.jpg| caption = ''Patbingsu'' lan ''nokcha bingsu'' (''bingsu'' ras teh ijo). |
||
| hangul = 팥빙수 |
| hangul = 팥빙수 |
||
| hanja = {{linktext|팥|氷|水}} |
| hanja = {{linktext|팥|氷|水}} |
||
Larik 6: | Larik 6: | ||
| mr = p'atpingsu}} |
| mr = p'atpingsu}} |
||
'''''Patbingsu''''' utawi '''''patbingsoo''''' menika satunggaling dhaharan panutup utawi ''dessert'' khas [[Korea]] ingkang dipunremeni, mliginipun nalika dinten ing mangsa panas. <ref name="authentic">{{cite web |url=http://joongangdaily.joins.com/article/view.asp?aid=2893988 |title=Authentic patbingsu is a rare find |publisher=JoongAng Daily |
'''''Patbingsu''''' utawi '''''patbingsoo''''' menika satunggaling dhaharan panutup utawi ''dessert'' khas [[Korea]] ingkang dipunremeni, mliginipun nalika dinten ing mangsa panas. <ref name="authentic">{{cite web |url=http://joongangdaily.joins.com/article/view.asp?aid=2893988 |title=Authentic patbingsu is a rare find |publisher=JoongAng Daily|author=Koo Hee-ryung }}</ref> |
||
Dhaharan menikaa dipundamel kapisan minangka es serut kacang abang legi (팥, ''pat''). Ing jaman rumiyin lan samenika patbingsu dados dhaharan ingkang dipunremeni mawi variasi tambahan [[es krim]] lan [[yogurt]] adhem, [[sirup]] [[woh-wohan]] kados [[strawberry]], [[gedhang]], kue beras [[tteok]], [[ager-ager]] kenyal lan [[sereal]]. <Ref>{{cite web |url=http://joongangdaily.joins.com/article/view.asp?aid=2890518 |title=Love it or hate it: Antarctica gets under chef s skin |accessdate=25 Juni 2013 |publisher=JoongAng Daily|date=31 May 2008|author=Park Soo-mee}}</ref> |
|||
== Cathetan suku == |
== Cathetan suku == |
Révisi kala 24 Juni 2013 23.10
Bingsu | |
---|---|
Hangul | 팥빙수 |
Hanja | 팥氷水 |
Alihaksara Koréa Kang Sinampurna | patbingsu |
McCune–Reischauer | p'atpingsu |
Patbingsu utawi patbingsoo menika satunggaling dhaharan panutup utawi dessert khas Korea ingkang dipunremeni, mliginipun nalika dinten ing mangsa panas. [1]
Dhaharan menikaa dipundamel kapisan minangka es serut kacang abang legi (팥, pat). Ing jaman rumiyin lan samenika patbingsu dados dhaharan ingkang dipunremeni mawi variasi tambahan es krim lan yogurt adhem, sirup woh-wohan kados strawberry, gedhang, kue beras tteok, ager-ager kenyal lan sereal. [2]
Cathetan suku
- ↑ Koo Hee-ryung. "Authentic patbingsu is a rare find". JoongAng Daily.
- ↑ Park Soo-mee (31 May 2008). "Love it or hate it: Antarctica gets under chef s skin". JoongAng Daily. Dibukak ing 25 Juni 2013.