Kielbasa

Kielbasa
	Four types of kiełbasa made in Poland: biała kiełbasa (white sausage), kiełbasa krakowska, the thin kabanos (pl. 'kabanos'), and kiełbasa wiejska (farmhouse sausage).
Jinis	Sausage
Ajangan	Main
Panggonan asal	Poland
Tlatah utawa praja	Central Europe
Woworan pokok	Meat (pork, beef, turkey, lamb, chicken or veal)
	Buku masakan: Kielbasa Médhia: Kielbasa

Kielbasa ( /kiːlˈbɑːsə/ utawa /kɪˈbɑːsə/ ; saka kiełbasa Polandia[kʲɛwˈbasa] ) ^[a] yaiku salah sawijining jinis sosis daging saka Polandia, lan panganan utama Polandia . Ing basa Inggris Amerika, tembung iki biasane nuduhake sosis asap asap U ing sembarang jinis daging, sing meh padha karo sosis Wiejska (biasane mung daging babi) ing Inggris Inggris .Originally digawe ing omah ing deso, ana macem-macem resep kanggo nyiyapake kielbasa ing omah lan preinan. Kielbasa uga salah sawijining panganan paling tradisional sing disajikake ing pesta perkawinan Polandia.

↑ Other common names include: kołbasa, klobasa, kobasa, kolbasi and kovbasa. In English, these words refer to a particular type of sausage, common to all Central and Eastern European countries but with substantial regional variations. In the Slavic languages, these are the generic words for all types of sausage, local or foreign.

Masalah sitiran: Tenger <ref> ana tumrap golongan aran "lower-alpha", nanging tenger <references group="lower-alpha"/> sing magepokan ora ana, utawa </ref> panutup ora ana

[1] Other common names include: kołbasa, klobasa, kobasa, kolbasi and kovbasa. In English, these words refer to a particular type of sausage, common to all Central and Eastern European countries but with substantial regional variations. In the Slavic languages, these are the generic words for all types of sausage, local or foreign.

[a]